元宵節(jié)英語日記大全
元宵節(jié)的英語日記應(yīng)該怎么寫？日記是指用來記錄其內(nèi)容的載體，作為一種文體，屬于記敘文性質(zhì)的應(yīng)用文。下面小編給大家?guī)碓?jié)英語日記大全，歡迎大家閱讀。
元宵節(jié)英語日記1
The chinese new year is now popularly known as the spring festival because it starts from the begining of spring (the first of the twenty-four terms in coodination with the changes of nature). its origin is too old to be traced. several explanations are hanging around. all agree, however, that the word nian, which in modern chinese solely means year, was originally the name of a monster beast that started to prey on people the night before the beginning of a new year.
One legend goes that the beast nian had a very big mouth that would swallow a great many people with one bite. people were very scared. one day, an old man came to their rescue, offering to subdue nian. to nian he said, i hear say that you are very capable, but can you swallow the other beasts of prey on earth instead of people who are by no means of your worthy opponents?
So, it did swallow many of the beasts of prey on earth that also harrassed people and their domestic animals from time to time.
元宵節(jié)英語日記2
One night, my father said to me, "let's go to grandma's house together tomorrow." I said, "sure." The next morning my father called me up and said to me, "you go ahead and write your homework first, and then I'll finish one thing and then go to grandma's." I wanted to see what my dad was dealing with, and I was waiting for my dad to come in when he was out there and he was buying stocks. At eleven o 'clock he was finished.
We were so lucky that when we got out, we got into a car, and soon we were at grandma's house, and my grandmother told me to eat lunch and say, "take me to the lights in the evening." He told me about the origin of the Lantern Festival, the Lantern Festival is a traditional Chinese holiday, as far back as 2000 years ago in the western han dynasty, the lantern watching lanterns began in the period of Ming emperor of the eastern han dynasty, the Ming emperor advocate Buddhism, heard that Buddhism has a view on the fifteenth day monk Buddha sarira, worship Buddha light, ordered this one night in the palace and the temple worship Buddha light, make the cremation of the subaltern hanging lamp. Later, this kind of buddhist ritual festival gradually formed the folk grand festival. The festival went through the development process of the court to the people, from the central plains to the whole country.
In the han dynasty, the fifteenth day of the first month was ordered to be the Lantern Festival. At the time of emperor wudi of the han dynasty, the worship activities of "tai shen" were set on the 15th day of the first lunar month. (mt. 1) god of all things. When sima qian created the "too early calendar", the Lantern Festival was established as a major festival.
Another is that the custom of lantern lighting originated from Taoism's "three yuan theory"; On the fifteenth day of the first month, on the 15th day of the first month, on the fifteenth day of the seventh month. The chief executive, the central, the next three yuan are the day, the land, the people, the three officials, the heavenly officials are joyful, so the upper yuan festival wants to burn the light.
The festivals and festivals of the Lantern Festival are extended and extended with the development of history. In terms of the length of the festival, the han dynasty was only one day. It was three days in the tang dynasty, and five days in the song dynasty. The Ming dynasty was the eighth light, and the lights were not turned on until the night of the 17th of the first lunar month. Meet with the Spring Festival, the day is city, lively and extraordinary, the night combustion lamp, is spectacular. In particular, the delicate and colorful lights make it the climax of entertainment during the Spring Festival. To the qing dynasty, the dance dragon, lion dance, the dry boat, walking on stilts, yangko dance and other "drama" content, only shortened to four to five days.
We had a great day today!
元宵節(jié)英語日記3
The lantern festival or yuanxiao jie is a traditional chinese festival, which is on the 15th of the first month of the chinese new year. the festival marks the end of the celebrations of the chinese new year.
Chinese started to celebrate the lantern festival from the han dynasty (206 bc - 221 ad). like most other chinese festivals, there is also a story behind the festival. it is also believed that the festival has taoist origins.
This is a festival for people having fun. on the night of the festival, people go on streets with a variety of lanterns under the full moon, watching lions or dragon dancing, playing chinese riddles and games, and lighting up firecrackers. there is really a lot of fun for the young and the old.
Yuanxiao (glutinous rice ball) or tangyuan is the special food for the lantern festival. it is believed that yuanxiao is named after a palace maid, yuanxiao, of emperor wu di of the han dynasty. yuanxiao is a kind of sweet dumpling, which is made with sticky rice flour filled with sweet stuffing.
Yuanxiao is sticky, sweet and round in shape, symbolizing family unity, completeness and happiness.
元宵節(jié)英語日記4
Probably more food is consumed during the new year celebrations than any other time of the year. vast amounts of traditional food is prepared for family and friends, as well as those close to us who have died.
On new year's day, the chinese family will eat a vegetarian dish called jai. although the various ingredients in jai are root vegetables or fibrous vegetables, many people attribute various superstitious aspects to them.
Other foods include a whole fish, to represent togetherness and abundance, and a chicken for prosperity. the chicken must be presented with a head, tail and feet to symbolize completeness. noodles should be uncut, as they represent long life.
In south china, the favorite and most typical dishes were nian gao, sweet steamed glutinous rice(糯米)pudding and zong zi (glutinous rice wrapped up in reed(蘆葦)leaves), another popular delicacy.
In the north, steamed-wheat bread (man tou) and small meat dumplings were the preferred food. the tremendous amount of food prepared at this time was meant to symbolize abundance and wealth for the household.
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